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Server, Server​/Wait Staff

Job in Orange Park, Clay County, Florida, 32065, USA
Listing for: Troon
Seasonal/Temporary position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below

Eagle Landing Golf Club is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Essential Duties:

  • Provides immediate attention to all guests upon seating.
  • Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
  • Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
  • Follows-up with guest to ensure satisfaction. Replenishes items as needed.
  • Participates in pre-shift meetings and taste tests.
  • Maintains organized workstation and side work duties
  • Setting up and breaking down golf stations every shift
  • Accountable for checks and cash transactions. Utilizes Point of Sales System.
  • Follows established systems for taking, placing, and delivering orders.
  • Follows established standards for greeting, cocktail service, food delivery and general service techniques.
  • Practices tray service for all food and beverage service.
  • Position requires to be cross trained in bartending service
  • Incorporates safe work practices in job performance.
  • Valid driver license required (driver license is will be required when operating the picker for range balls , golf cart)
  • Regular and reliable attendance.
  • Performs other duties as required.

Education/

Experience:

  • High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates/Licenses:

  • Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

  • Ability to read and speak English may be required in order to perform the duties of the
  • Meets state age requirements for handling alcoholic beverages.
  • Knowledge of POS system

Seniority level: Entry level
Employment type: Part-time
Job function: Hospitality

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