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Compounder Zone B 3rd shift

Job in Opelika, Lee County, Alabama, 36803, USA
Listing for: KanPak LLC.
Full Time position
Listed on 2026-01-28
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Food Production
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Overview

ABOUT GOLDEN STATE FOODS

Golden State Foods (GSF) is a leading food manufacturing company with over 70 years of experience producing high-quality beef patties and protein products for top quick service restaurant (QSR) brands. Our USDA-inspected facility in Opelika, AL delivers billions of hamburger patties annually, backed by strict food safety standards and award-winning quality. GSF is committed to innovation, sustainability, and creating safe, reliable careers in food production.

As a Compo under
, you’ll play a critical role in preparing high-quality products by blending raw ingredients in accordance with detailed recipes and safety protocols. This hands-on position is essential to maintaining consistent product quality and ensuring customer satisfaction in a fast-paced, team-oriented manufacturing environment.

You’ll work closely with other operators, quality assurance, and maintenance teams to ensure batching is completed safely, accurately, and efficiently. The ideal candidate is mechanically inclined, detail-oriented, and thrives in an environment that requires precision, consistency, and compliance with food safety standards.

What You’ll Be Doing
  • Prepare and blend ingredients according to exact formulas and batch specifications
  • Verify and document ingredient types, quantities, lot numbers, and supplier names
  • Operate batching systems, pumps (PD, Wilden), flow panels, valves, and mixing tanks
  • Complete product and batch paperwork, including traceability logs, CCPs, and batch cards
  • Submit samples to Quality Assurance and adjust batches per lab analysis when needed
  • Follow allergen control policies and prevent cross-contamination during batching and changeovers
  • Accurately follow lockout/tagout procedures during equipment maintenance or sanitation
  • Disassemble, clean, sanitize, and reassemble equipment using proper tools and chemicals
  • Support shift-to-shift communication to maintain consistency across operations
  • Identify and report equipment issues or safety concerns to leadership promptly
  • Maintain clean and organized batching areas using Good Manufacturing Practices (GMPs)
  • Work in chill (35°F), freezer (-5°F), or humid environments as needed
  • Perform other related duties to support a 24/7 production schedule
  • Stand, walk, bend, and lift for 7+ hours per shift
  • Lift up to 100 lbs. repeatedly; carry up to 50 lbs. up stairs or across distances
  • Work around moving machinery, in damp or humid conditions, and in temperature-controlled areas
  • Wear PPE including safety glasses, gloves, bump cap, and full-face respirator when required
  • Exposure to cleaning chemicals, food allergens, and high noise levels (hearing protection provided)
What You’ll Need

Education & Experience:

  • High school diploma or GED required
  • Minimum 3 months of experience in a food manufacturing or industrial environment (preferred)
  • Prior batching, processing, or machine operation experience highly desirable

Certifications (Required or Willing to Obtain):

  • Forklift operation certification (within 30 days of hire)
  • Respirator certification (must be clean-shaven to wear full-face respirator)

Skills & Abilities:

  • Ability to read and interpret batch cards, formulas, safety procedures, and product specs
  • Strong math and measurement skills (weights, volumes, ratios)
  • Attention to detail with a commitment to quality and accuracy
  • Mechanical aptitude to troubleshoot and adjust basic equipment
  • Ability to lift 50–100 lbs. and perform physically demanding tasks repeatedly
  • Comfortable working in environments that are wet, cold, hot, noisy, or contain food allergens
  • Strong safety mindset and teamwork orientation
What You’ll Get
  • People First: At GSF, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
  • Values Driven :
    Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
  • People Development :
    At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
  • Philanthropy & Sustainability :
    We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
  • Extensive Benefits: GSF believes in a holistic approach to wellness, focusing on the whole person with benefits that support those needs.

Apply now to be part of a team that delivers quality products and build a career with purpose at Golden State Foods .

Equal Opportunity

Employer:

We’re proud to be an equal opportunity employer. GSF values diverse perspectives and is committed to creating an inclusive workplace where every person can thrive - respected, supported, and empowered. We believe diversity, in every form, strengthens our team and our communities.

Interested in other opportunities with Golden State Foods?

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