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Lead Event Kitchen Chef - Venues
Job in
Ontario, San Bernardino County, California, 91764, USA
Listed on 2026-02-06
Listing for:
Legends Global
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading event service company in Ontario, CA, is seeking a Sous Chef to oversee daily kitchen operations and ensure high-quality event service. The role requires a culinary degree and 3–5 years in a supervisory position, ideally in large venues. Responsibilities include supervising staff, executing menus, and enforcing food handling standards. The ideal candidate will possess strong leadership and communication skills, along with a passion for exceptional guest service.
This position offers competitive compensation and an inclusive work environment.
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