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Culinary Supervisor: Elevate Menu & Team Excellence

Job in Omaha, Douglas County, Nebraska, 68197, USA
Listing for: MARCUS HOTELS INC
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
Job Description & How to Apply Below
A premier hotel in downtown Omaha is seeking a Culinary Supervisor to oversee culinary staff, manage food quality and waste, and enhance guest experiences. Ideal candidates will have supervisory experience in upscale dining and knowledge of kitchen operations.

This role offers extensive benefits, including meal discounts and medical insurance after 30 days. Join a dynamic team committed to hospitality excellence and career growth opportunities in a vibrant environment.
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