Service Technician

DRIPLOC, LLC is hiring for a service technician position. There is no previous experience necessary and all training will be on the job training. We are looking for someone who needs very little direction, self‑motivated and driven, and who is extremely enthusiastic.

The service technician will have the opportunity each month to travel anywhere from the OKC area to as far East as Florida, North to Chicago, West to California, and South to the tip of Texas. The expectation is to travel a minimum of 1 full week (4‑7 days weekly) 1 to 3 times per month. The other week or two while not traveling can be spent as free time off or you may have opportunities to work in the warehouse if you choose.

All training will be on the job. DRIPLOC provides a company vehicle for travel and pays for your travel expenses (meals, hotel, food, gas, phone, etc.).

• Must have a valid driver's license and clean driving record
• No outstanding warrants and must pass a background check
• Must pass a pre‑employment drug test and participate in a random drug test program
• Must have transportation to and from work
• Climb ladders / weight restrictions per ladder manufacturer
• Must be able to work in tight spaces (24″ X 24″ access hatch)
• Work on knees or squat for 30 minutes at a time
• Lift 100 pounds
• Work on feet for 10 hours at a time
• MUST be neat in appearance and have good communication skills

DRIPLOC Service installs and maintains rooftop grease containment systems on the roofs of restaurants. We service each of these restaurants every 3 months. To learn more about DRIPLOC Service visit our webpage at

• Cell phone reimbursement up to $60 per month (effective immediately upon being hired, subject to change)
• Company provided health insurance benefits (once full‑time)
• Paid holidays (once full‑time)
• Paid time off (sick and vacation) – full‑time
• 401(k) option (once full‑time)
• Work vehicle during service runs

Once the service technician arrives at the restaurant, they check in with the manager on duty and then proceed to the roof of the restaurant. The service technician takes before pictures and then performs the installation or routine service which takes 15‑30 minutes. The service technician takes after pictures, completes the paperwork and then checks out with the manager before proceeding to the next restaurant.

You will service up to 20 restaurants per day.

Service technicians are expected to be on the road doing service work 5–18 days per calendar month. As mentioned, warehouse work may be available during your off weeks.

• Will be discussed thoroughly during the interview process but as an entry‑level technician you will have the opportunity to earn up to $160 per day and more with additional incentives
• Additional sales opportunities available during every run
• You will also receive a $40/day meal per diem while traveling

We are looking to hire and train someone immediately. Applicants should be prepared to begin traveling upon hiring.

If you have additional questions about this job, feel free to email us at

If you meet the above requirements and would like to apply for the position:
Email your resume along with a brief description of why you think you would be a good fit for the position.