Local Flavor Ambassador; OKC, OK

Position: Local Flavor Ambassador (405) 373-6885 OKC, OK 73128
Location

OKC, OKSkills

Retail, food, or promotions experience is a plus Education Requirement
* High school

Qualifications

Sales or Customer Service Experience General Experience1 year of sales or customer service

Education Experience1 year Education Requirements High school### Description
** Pickle, Jam, & Salsa Kitchen** () is hiring a cheerful, food-loving rep to serve samples and showcase our bold, handcrafted flavors at OKC and Edmond metro grocery stores.
** TYPE:
** Part-Time | 1099 Contractor  
*
* SHIFTS:

** Fridays–Sundays | 12–3 PM or 3–6 PM  
** PAYMENT:** $12.00 per hour
** Jams:
** Peach, Strawberry, Blackberry, Blueberry, Fig, Cherry, Cinnamon Pear, Triple Berry, Elderberry, and more.  
** Butters:
** Apple, Apple Pecan, Blackberry, Cherry, Peach, Pumpkin, and Sweet Potato.  
** Salsas:
** Classic, Fruit, and Specialty Styles:
Mango, Fire Roasted, Peach Habanero, Carolina Reaper, Bacon, Garlic, Black Bean, Salsa Verde, and more.

** Pickled Goodies:
** Sweet Dill Pickles, Kosher Dill Spears, Pickled Garlic, Bread & Butter Squash, Dilly Beans, Baby Beets, Pickled Asparagus.

** Pie Fillings:
** Apple, Cherry, Blueberry, Blackberry, Southern Peach, Chocolate Mud, and more.

** BBQ Sauces & Dressings:
** Southern Peach Dressing, Blueberry Balsamic, Apple Hickory BBQ, Raspberry Chipotle, and others.
*
* WHAT YOU WILL DO:

** Set up cheerful tasting stations. Share samples and talk flavors with shoppers. Suggest pairings and promote seasonal items. Communicate flavor availability with store staff.
** WHAT WE ARE LOOKING FOR:
** MUST be a U.S. citizen. High school diploma or equivalent. Retail, food, or promotions experience is a plus. Is upbeat, reliable, and loves chatting with people. Able to lift 10–20 lbs. and stand for up to 3 hours.
** JOB REQUIREMENT:
** Reliable transportation.
*
* HOW TO APPLY:

** vend reference agent  whenever you call or sign up on your application.### Responsibilities Set up cheerful tasting stations. Share samples and talk flavors with shoppers. Suggest pairings and promote seasonal items. Communicate flavor availability with store staff.
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