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Culinary Pantry Supervisor – Lead Cold Prep

Job in Port Clinton, Ottawa County, Ohio, 43452, USA
Listing for: Cicclub
Full Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Pantry Supervisor – Lead Cold Prep & Staff
Location: Port Clinton

A full-service private club resort in Port Clinton, Ohio, is looking for a Full time Pantry Supervisor to oversee kitchen staff and ensure the preparation of cold food items. This role involves creating prep lists, maintaining sanitary conditions, and ensuring that food standards are met. Candidates should have previous kitchen experience and strong communication skills. This position is crucial for delivering outstanding culinary experiences to members and guests.
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