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Part Time Team Member

Job in Westerville, Delaware County, Ohio, 43082, USA
Listing for: Brenz Pizza
Part Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Westerville

Benefits:

  • Flexible schedule
  • Opportunity for advancement
  • Training & development
Job Description

Position:
Team Member

Do you have a passion for cooking and want to advance in the culinary world? Do you enjoy working with others and helping your team succeed? If so, becoming a Team Member at Brenz Pizza Co. might be the perfect fit for you. We are looking for someone who can cook, interact with the public, answer phones, and drive to join our team to help us meet the high demand for our pizzas, wings, salads, subs, and more.

Being a Team Member could be just the start of your career with us. At Brenz, we pride ourselves on high-quality ingredients, unique combinations, and exceptional service. To maintain these standards, we need kitchen staff who pay attention to detail, work well in a team environment, and are willing to do whatever it takes to produce outstanding food. Interested? Here is more information about the position.

Job Skills & Requirements

Brenz is here to support your success, but there are a few basic requirements for the kitchen team member position:

Responsibilities

Customer satisfaction is crucial at Brenz, starting with the kitchen staff. The main responsibility of the Cook is to prepare, store, and supply all high-quality ingredients to ensure we can produce great food quickly. As part of the Brenz team, all employees are expected to be willing to help wherever needed to produce our award-winning food.

Physical Requirements

This is intense work. You must be able to quickly and accurately cut, chop, prepare, and properly store large quantities of food that meet our standards. You should also be able to stand for your entire shift and work in hot or cold conditions while preparing food.

Experience & Education

Previous kitchen experience is recommended. Our team members need to work quickly, follow directions and recipes accurately, and operate kitchen tools and equipment safely.

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