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Cook & Chef Restaurant Manager

Michelin-Star Chef de Cuisine | Lead Fine-Dining Team

Job in Oceanside, San Diego County, California, 92058, USA
Listing for: Hyatt
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A high-end restaurant in Oceanside, CA is seeking a Chef de Cuisine to manage all culinary operations under the guidance of the Executive Chef. The ideal candidate should have Michelin star experience, strong leadership qualities, and the ability to create innovative menu items. Responsibilities include supervising kitchen staff, ensuring quality standards, and managing daily operations to achieve exceptional guest satisfaction.

This role offers a competitive salary package and a variety of employee benefits including dining discounts and educational reimbursement.
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