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Restaurant Manager Food & Beverage Cook & Chef Server/Wait Staff

Restaurant Kitchen Manager: Lead Food Prep, Quality & Team

Job in Oakville, Ontario, B8B, Canada
Listing for: Stacked
Full Time position
Listed on 2026-02-07
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A local restaurant chain in Oakville is looking for a qualified supervisor to oversee food preparation staff. The ideal candidate will have at least 1-2 years of supervisory experience in a restaurant setting and a secondary school graduation certificate. Responsibilities include training staff, ensuring food quality, supervising daily operations, and maintaining inventory records. This position requires effective communication and interpersonal skills, and you will work on-site with no remote options.
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