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Mercy Retirement and Care Center - Prep Cook/Dishwasher
Job in
Oakland, Alameda County, California, 94616, USA
Listed on 2026-02-09
Listing for:
Transforming Age
Full Time
position Listed on 2026-02-09
Job specializations:
-
Restaurant/Food Service
Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Oakland, CAtime type:
Full time posted on:
Posted Yesterday job requisition :
JR100753
*
* Location:
** Mercy Retirement & Care Center
3431 Foothill Blvs Oakland CA 946011
** Mercy Retirment and Care Center
**** Oakland, CA
***** The shift for this role pays $18 - $20**
* ** Mercy Retirement & Care Center
** has been at the forefront of senior care for more than 150 years. Situated on our lush campus in Oakland, we provide assisted living, memory care, skilled nursing and rehabilitation services to meet a variety of healthcare needs. We provide exceptional, person-centered care that enhances the quality of life for our residents. Our
** Culture of Excellence
** is built on a foundation of respect, integrity, and a commitment to the well-being of both our residents and our team members. We foster a collaborative and supportive environment where innovation and compassion drive everything we do.
** Our Prep Cook/Dishwasher:
*** Monitors and records water temperature and sanitizer solution levels; notifies management if levels are not correct
* Assists in light food preparation on the line (soups, salads, grill, vegetable and meat preparation and safe food handling).
* Follows strict sanitary guidelines and environmental requirements
* Sets up/breaks down dishwashing machine as necessary, including: arms, screens, traps, and baskets; cleans inside and outside; checks to see it is operating properly
* Cleans and sanitizes production equipment, work surfaces, ware-washing system, garbage cans, and areas in kitchen.
* Maintains storage room for cleaning supplies, chemicals; keeps room clean, and items stocked, labeled, and organized
* Performs other duties as assigned
** What you need to succeed:
*** Must be at least 18 years of age
* High School Diploma or equivalent
* Past experience in food preparation highly preferred.
* Experience with kitchen organization
* Good communication skills in the English language (oral and written)
* Ability to occasionally assist with other kitchen duties.
* Completion of a background screen, which may include drug test, TB test, physical and fingerprinting depending on state/local guidelines.
* First Aid/CPR training may be required in certain jurisdictions.
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