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Lead Cook - Specialty Diets

Job in Oakland, Alameda County, California, 94616, USA
Listing for: Featherrivercamp
Seasonal/Temporary position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Summer Seasonal, Catering
Salary/Wage Range or Industry Benchmark: 21.4 - 23.9 USD Hourly USD 21.40 23.90 HOUR
Job Description & How to Apply Below

Spend Your Summer Making an Impact

Oakland Feather River Camp isn’t only a summer job - we are a community that cares, collaborates, and welcomes everyone to access the magic of nature. Summer at OFRC is fast‑paced, joyful, challenging, and incredibly rewarding. If you want work that’s meaningful, outdoors, and full of real connection, you’re in the right place!

What You’ll Get at OFRC

This is a real job with real responsibility - and real support.

  • Free housing, meals, laundry, utilities and camp store discounts.

  • Highly competitive, transparent pay.

  • Five‑day work week with true time off - a rarity in the summer camp world.

  • Professional leadership training.

  • A team culture built on respect, communication, and accountability.

  • A diverse, inclusive community where different identities, backgrounds, and experiences are valued.

  • A chance to create unforgettable experiences in nature for families.

We work hard here. We take care of each other. And we make space for joy, rest, and real connection.

Lead Cook - Specialty Diets - Summer 2026

Oakland Feather River Camp | Quincy, CA
$21.40‑$23.90 per hour | Seasonal | On‑site | Free housing and meals

About the Role

As the Lead Cook for Specialty Diets
, you help prepare meals for campers and staff who have a variety of dietary needs
. You follow menu plans, prep ingredients, cook food safely, and help keep the kitchen organized. You also guide helpers, answer questions, and make sure meals are served correctly.

This role keeps you active,
builds strong kitchen and leadership skills
, and connects you with a team that supports each other.

Full

Job Description:

Lead Cook - Specialty Diets - 2026 Job Description

What You Will Do
  • Prepare and cook meals for campers and staff with specialty dietary needs
    .

  • Follow recipes, menu plans, and food safety rules.

  • Keep prep and cooking areas clean and organized.

  • Work with the Food Service Manager to meet dietary needs.

  • Support meal service and keep things moving during busy times.

  • Restock items and keep an eye on food levels.

  • Help train and guide kitchen helpers.

  • Work with the kitchen team on other tasks as needed.

Your work helps campers and staff eat safely
, enjoy their meals, and feel cared for every day.

Who We Are Looking For
  • Someone who shows up on time and works hard
    .

  • Deep understanding of cooking for people with different dietary needs
    .

  • Able to follow recipes, safety steps, and clear instructions.

  • 18 or older and able to lift, stand, bend, and move throughout the day.

  • Has kitchen or cooking experience and is ready to learn more.

  • Communicates clearly and checks in when unsure.

  • Stays calm and steady during busy meal times.

We treat staff like adults. We expect people to show up fully, work hard, communicate clearly, and support one another.

The Right Fit

If you enjoy cooking, like helping others, want to support important dietary needs, and want a summer job where your work makes a real difference,
this could be the right role for you!

Our Culture & Hiring Philosophy

At OFRC, we work hard, support each other, and build a community where everyone belongs. We value people who show up with heart, effort, curiosity, and a willingness to learn - no matter their background or experience level. We welcome candidates from traditional and nontraditional paths, and we believe diversity makes our team stronger. You don’t need to meet every single qualification to be a strong candidate here;

if this role feels right for you, we encourage you to apply and tell us what you’d bring to our community.

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