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Bakery Value Stream Supervisor

Job in Oak Creek, Milwaukee County, Wisconsin, 53154, USA
Listing for: Furlani Foods
Full Time position
Listed on 2026-02-08
Job specializations:
  • Manufacturing / Production
    Quality Engineering, Manufacturing Engineer, Lean Manufacturing / Six Sigma, Food Production
Salary/Wage Range or Industry Benchmark: 80000 - 90000 USD Yearly USD 80000.00 90000.00 YEAR
Job Description & How to Apply Below

Overview

Shape the Flow of "Good Mood Food" at Our Oak Creek Bakery. Furlani Foods blends decades of craft in specialty garlic bread with a bold, innovation-first mindset. At our brand-new Oak Creek, WI bakery, we’re building a culture of total employee engagement and a Zero Loss Mindset—where every idea matters and excellence is the daily standard.

Role Overview

A Day (and Night) in This Role

On our 3rd shift (Sunday–Thursday, 10:00 pm–7:00 am), you’ll lead the value stream across two high-speed lines, guiding a team of 58–62 associates. Your shift kicks off with a safety and quality huddle, aligning with partners in Quality Assurance, Warehousing, Sanitation, and Maintenance. You’ll monitor OEE, attack bottlenecks, reduce downtime, and champion Lean practices—while upholding GMP, SQF, and HACCP standards to deliver consistently exceptional garlic bread.

What

You’ll Own
  • Direct daily production and packaging on two high-speed lines to maintain flow and hit plan.
  • Coordinate with QA, Warehousing, Sanitation, and Maintenance to ensure seamless operations.
  • Improve OEE by eliminating losses, minimizing changeover time, and solving root causes.
  • Coach, develop, and engage associates; fuel continuous improvement and problem-solving.
  • Drive safety and food safety compliance: GMP, SQF, HACCP.
How We Measure Success
  • Overall Equipment Effectiveness (OEE) trending upward
  • Reduced machine downtime and fewer food safety incidents
  • Proactive health and safety incident prevention
  • Improved quality and waste reduction
What You Bring
  • 2–3 years of manufacturing leadership experience with a hands-on, problem-solving style.
  • Lean, continuous improvement, or Six Sigma exposure; ability to lead kaizen-level activities.
  • Proven team leadership and talent development skills.
  • Comfort with ERP systems and Microsoft Office.
  • Steadfast commitment to safety and quality.
  • Travel: up to 1–2 times per year within Canada and USA for training.
Bonus Points
  • Bilingual (English/Spanish)
  • Formal Lean training (Greenbelt)
Compensation & Benefits
  • Salary: $80,000 – $90,000
  • Health, Dental, Vision, disability insurance
  • Annual Incentive Program (Profit Sharing Bonus)
  • Traditional and Roth 401(k) with matching
  • Paid Time Off
  • Employee Assistance Program
  • Life and AD&D Insurance
  • Paid Holidays
Preferred Proficiencies
  • Continuous Improvement
  • Food and Beverage Manufacturing
  • Production Optimization
  • Lean Manufacturing Principles
Our Commitments EEO Statement

To provide equal employment and advancement opportunities to all individuals, employment decisions at FURLANI FOODS, LLC will be based on merit, qualifications, and abilities. FURLANI FOODS, LLC does not discriminate in employment opportunities or practices based on race, color, national origin, ancestry, age, gender, sexual orientation, marital status, arrest record, conviction record, disability, religion, veteran status, or any other protected characteristics as specified by local, state, provincial, or federal law.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The tasks listed here provide a glimpse of the full job description. The complete job description will be provided upon request and/or receiving an offer of employment.

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