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Head Chef & Culinary Operations Lead

Job in Nutley, Essex County, New Jersey, 07110, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 70000 USD Yearly USD 60000.00 70000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Nutley, NJ is seeking a Chef de Cuisine to oversee culinary operations. The role involves training kitchen staff, coordinating culinary activities, and developing recipes to ensure quality. Candidates should have at least 2-3 years in a culinary role and a culinary degree is preferred. The position offers a salary range of $60,000 to $70,000 annually along with comprehensive benefits including health, retirement savings, and paid time off.
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