Line Cook
Listed on 2026-02-04
-
Restaurant/Food Service
Food & Beverage, Cafe / Restaurant
Join to apply for the Line Cook role at Blue Ribbon Restaurants & Buckeye Barbeque
.
OUR COOKS EAT FOR FREE!
Famous Dave’s is looking to add to our BOH Team team! We have one of the best training programs in the industry, with technology-based training,
FREE
FOOD and lots of hands‑on time with our dedicated team of trainers.
Why work with us? Check out the perks!
- Competitive pay
- Paid vacations
- 401K
- Medical & dental insurance.
We pride ourselves on a fun, hardworking, team environment. We promote from within so if you are looking for a new career, this could be the place for you to grow! Come see why we are so Famous!
No experience? No problem. We will train to fame! Our state‑of‑the‑art, paid training program will provide you with the tools you need to succeed. We promote from within, so this is a great opportunity to start a new career.
JOB SUMMARY: Our cooks are culinary artists! We pride ourselves on our scratch‑made kitchen and provide hands‑on training to our Pit masters. Our cooks are responsible for following recipes when preparing food and adhering to plate presentation and cooking standards. Our Line Cooks have several opportunities for duties including Fry Station, Salad Station, Grill Station, Prep and more. Punctuality and consistent attendance are essential.
Get paid, make friends and have fun! We look forward to having you on our team!
Check out the fun! Follow us on Facebook or Instagram @Famous Daves Detroit
We take sanitation and safety seriously. We’re going the extra mile to keep our team and our guests safe during the COVID-19 pandemic including following local and CDC guidelines and recommendations, sanitation training and frequent disinfecting and sanitizing rituals.
- Must be 18 years or older to apply.
Seniority level:
Entry level
Employment type:
Full‑time
Job function:
Management and Manufacturing
Industry: Restaurants
Location:
West Bloomfield Township, MI
Referrals increase your chances of interviewing at Blue Ribbon Restaurants & Buckeye Barbeque by 2x.
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