More jobs:
Construction Project Manager
Job in
Northbrook, Cook County, Illinois, 60065, USA
Listed on 2026-03-01
Listing for:
International Association of Plumbing and Mechanical Officials (IAPMO)
Full Time
position Listed on 2026-03-01
Job specializations:
-
Construction
Operations Manager
Job Description & How to Apply Below
Construction Project Manager
$100,000- $130,000
BENEFITS- Medical, Dental and Vision Insurance
- 401k with match
- STD, LTD and Life Insurance
- Generous PTO
- Bonus
- Need to provide 5 Year Project List
- 3+ years Project Management experience - Commercial Construction
- Hospitality/ Restaurant projects strongly preferred
- Procore and scheduling software (Outbuild preferred) proficiency
- interior build-out and ground-up construction knowledge/ experience
- Phased or occupied restaurant environment experience
We are seeking an experienced Project Manager to join our Hospitality/Restaurant Division. The ideal candidate has proven success managing complex restaurant, food-and-beverage, and hospitality construction projects, including full-service and quick-service restaurants, high-end dining concepts, bars, lounges, and entertainment-driven hospitality venues.
Construction Project Manager duties include:- Lead bidding, estimating, and preconstruction for hospitality and restaurant projects.
- Manage projects from start to close-out, including budget, schedule, and subcontractors.
- Coordinate with superintendents, consultants, and trades to deliver quality work on schedule.
- Oversee procurement and installation of kitchen equipment, millwork, and specialty finishes.
- Serve as primary client contact, managing RFIs, change orders, and cost reporting.
- Ensure compliance with health, life-safety, ADA, and brand standards.
- Maintain project documentation in Procore or similar systems.
- 3-4 years of Project Management experience in commercial construction; hospitality/restaurant projects strongly preferred.
- Strong knowledge of interior build-outs and ground-up construction, including phased or occupied restaurant environments.
- Familiarity with kitchen infrastructure (grease waste, hoods, fire suppression, specialty plumbing, high-capacity electrical).
- Solid understanding of construction sequencing, subcontractor coordination, and cost control.
- Proficient in Procore and scheduling software (Outbuild preferred); MS Project and MS Office required; BIM/Revit a plus.
- Strong written and verbal communication skills with a confident, client-facing presence.
- Highly organized, proactive, and able to manage multiple fast-paced projects.
- Detail-oriented, solutions-driven leader with strong time management skills.
- PMP or similar certification and/or a construction-related degree preferred, not required.
EOE
- Equal Opportunity Employer
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