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Rice and Noodle Restaurant Manager

Job in North Vancouver, BC, Canada
Listing for: Aspen Foods Ltd. dba Rice and Noodle
Full Time position
Listed on 2026-01-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 32 CAD Hourly CAD 32.00 HOUR
Job Description & How to Apply Below
Position: Rice and Noodle is seeking a F/T Restaurant Manager
Volunteer Experience
· Work Experience
· Work & Career Rice and Noodle North Vancouver is seeking a F/T Restaurant Manager

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  • Terms of employment:
    Full-time, Permanent
  • Wage: $32.00 ~ $37.00/hour (depending on experience)
  • Working Hours:

    30-40 hours/week
  • Number of Positions: 1
  • 4% vacation pay

Job Duties:

  • Supervise and coordinate staff activities
  • Set work schedules, monitor performance, and conduct regular evaluations
  • Plan, organize, and evaluate daily operations
  • Implement and adjust operational procedures based on business needs and service standards
  • Ensure compliance with health and safety regulations
  • Address customer complaints or concerns promptly
  • Monitor inventory levels and manage supply orders
  • Oversee revenue and labour costs to support effective budgeting and operational efficiency
  • Recruit and train staff, providing ongoing support throughout the training process

Job requirements:

  • Experience:

    2~3 years of experience in the food service sector, including supervisory experience, are required
  • Education:

    Completion of secondary school is required

How to Apply:

  • Company information:
    Aspen Foods Ltd. dba Rice and Noodle
  • Email address:
  • Please apply via Email indicated above
Rice and Noodle North Vancouver is seeking a F/T Restaurant Manager
  • Terms of employment:
    Full-time, Permanent
  • Wage: $32.00 ~ $37.00/hour (depending on experience)
  • Working Hours:

    30-40 hours/week
  • Number of Positions: 1
  • 4% vacation pay

Job Duties:

  • Supervise and coordinate staff activities
  • Set work schedules, monitor performance, and conduct regular evaluations
  • Plan, organize, and evaluate daily operations
  • Implement and adjust operational procedures based on business needs and service standards
  • Ensure compliance with health and safety regulations
  • Address customer complaints or concerns promptly
  • Monitor inventory levels and manage supply orders
  • Oversee revenue and labour costs to support effective budgeting and operational efficiency
  • Recruit and train staff, providing ongoing support throughout the training process

Job requirements:

  • Experience:

    2~3 years of experience in the food service sector, including supervisory experience, are required
  • Education:

    Completion of secondary school is required

How to Apply:

  • Company information:
    Aspen Foods Ltd. dba Rice and Noodle
  • Email address:
  • Please apply via Email indicated above

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