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Server/Wait Staff Restaurant Manager Food & Beverage Cook & Chef

Restaurant Manager — Lead Sushi Team & Service

Job in North Vancouver, BC, Canada
Listing for: Golden Koi Holdings Ltd. dba Sushi 5
Full Time position
Listed on 2026-01-13
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A local restaurant in North Vancouver is seeking a full-time Restaurant Manager to oversee daily operations and staff performance. The ideal candidate will have 2–3 years of experience in the food service sector and the ability to manage customer service standards and operational procedures. This permanent role offers a wage of $32.00 to $38.00/hour depending on experience, with 4% vacation pay included.
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