Part Time - Food Prep Specialist

Employer Industry: Higher Education and Culinary Services

Why consider this job opportunity:
- Salary up to $16 per hour
- Opportunity to gain experience in institutional cooking and food service
- Work in a dynamic environment catering to various campus events
- Commitment to equal access and community development
- Gain hands-on experience under the supervision of experienced professionals

What to Expect (Job Responsibilities):
- Prepare food for campus dining events at multiple locations
- Follow oral and written instructions and recipes for food preparation
- Assist in the daily food service operations at the North Little Rock and South locations
- Participate in catering activities for campus events
- Travel to different college locations as required for events

What is Required (Qualifications):
- Ability to read, write, and follow oral and written instructions and recipes
- One year of experience in institutional cooking or related area, or a Certificate in Basic Food Preparation from a regionally accredited institution
- Understanding and commitment to equal access and equal opportunity
- Commitment to the mission of a comprehensive two-year college
- Proof of legal authority to work in the United States on the first day of employment

How to Stand Out (Preferred Qualifications):
- Associate’s degree in Culinary Arts or a related field from a regionally accredited institution
- American Culinary Federation (ACF) Certified or Certifiable as a Certified Culinarian or higher (CC or CPC)
- Serv Safe certified

#Higher Education #Culinary Arts #Food Service #Career Opportunity #Campus Events

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