Room Attendant
Listed on 2026-02-01
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Hospitality / Hotel / Catering
Hotel Housekeeping
POSITION– ROOM ATTENDANT
The Room Attendants (hotel housekeepers) maintain cleanliness, orderliness, and hygiene standards throughout the hotel's guest rooms, common areas, and other designated spaces.
ESSENTIAL FUNCTIONS- Cleaning and sanitizing all surfaces in guest rooms and public common areas, including furniture, fixtures, and electronic devices.
- Making beds, changing linens, and replacing towels and amenities.
- Vacuuming carpets, rugs, and upholstery.
- Dusting and wiping down surfaces such as desks, tables, and countertops.
- Emptying trash bins and replacing liners.
- Restocking supplies such as towels, toiletries, coffee, and tea.
- Cleaning and disinfecting bathroom fixtures, including sinks, toilets, tubs, and showers.
- Checking for any maintenance issues or damages and reporting them to the appropriate department.
- Checking guest rooms for any items left behind by guests and following hotel procedures for handling lost and found items.
- Following established protocols for handling cleaning chemicals and using personal protective equipment when necessary.
- Adhering to health and safety regulations and guidelines to maintain a safe and healthy environment for guests and staff.
- Participating in training sessions on safety procedures and emergency protocols.
- Providing friendly and courteous service to guests when interacting with them in hallways or guest rooms.
- Responding promptly to guest requests or concerns and addressing them with professionalism and efficiency.
- Communicate clearly, both in writing and verbally.
- Proficient in English (verbal and written).
- A great smile, positive attitude, and desire to work with an energetic team.
- Ability to work flexible hours, including weekends and holidays.
- Experience in a hotel or resort setting.
- Knowledge of cleaning chemicals, proper storage, and disposal methods.
Must be able to remain upright continuously on a firm surface for an 8–10-hour shift.
Must be able to move at least 20 pounds up to 5 feet high without another person's aid.
Requires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing.
Must be able to ascend to 12 feet in height on a ladder.
Must be able to position oneself appropriately to efficiently make beds, carry trash, vacuum, sweep, dust and assist guests with luggage and set up event rooms.
- Medical (with company contribution)
- Dental (with company contribution)
- Vision (with company contribution)
- 401(k) (with company match)
- Paid Time Off
- Sick Time
- Employee Dining Discounts
- Employee Marketplace Discounts
Hospitality demands a flexible schedule that may require extended hours as the business requires coverage including seasonality– on any day at any hour, including evenings, weekends, and holidays.
Seniority level- Entry level
- Full-time
- Management and Manufacturing
- Hospitality
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