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Restaurant Manager Food & Beverage

Restaurant Operations Manager & Guest Experience Leader

Job in Norridge, Cook County, Illinois, USA
Listing for: Military, Veterans and Diverse Job Seekers
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A restaurant management company is seeking a Restaurant Manager in Norridge, Illinois, who will coordinate daily operations and ensure excellent customer service. The ideal candidate will have proven experience in restaurant management and strong knowledge of food and beverage operations. Responsibilities include training staff, managing costs, and enhancing the restaurant's image in the community. Candidates with a BSc in Business Administration or Hospitality Management will be preferred.
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