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Catering Food & Beverage

Catering Head Sous Chef - Lead, Mentor & Manage Events

Job in Norfolk, Virginia, 23500, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
A leading food services provider is seeking a Catering Head Sous Chef for its Norfolk, VA location. This full-time position involves overseeing catering operations, supervising staff, and ensuring food safety and quality standards are met. The ideal candidate will possess strong organizational and communication skills, and the ability to manage day-to-day activities effectively. This role requires occasional night and weekend catering events, alongside regular shifts within a dynamic team environment.
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