Head Chef

About The Nici:

Following the huge success of The Nici Bournemouth, we’re bringing our signature laid‑back luxury energy to the Cornish coast. The NICI Newquay, opening in 2026, will redefine seaside hospitality, offering stunning ocean views, contemporary design, a vibrant restaurant and bar scene, indulgent spa and leisure facilities, and a guest experience like no other.

This is more than a hotel opening, it’s the creation of a destination.

We are seeking a creative Head Pastry Chef to design and lead the pastry offering across the hotel, delivering memorable desserts that elevate the guest experience.

• Create innovative dessert and pastry menus
• Lead and develop the pastry team
• Maintain exceptional quality, presentation, and consistency
• Manage food costs and supplier relationships

• Proven pastry leadership experience
• Creative, detail‑focused, and quality‑driven
• Experience in a luxury or lifestyle setting preferred

• Competitive salary and performance‑related incentives.
• The opportunity to lead one of the UK’s most anticipated hotel openings.
• Autonomy to shape the culture and standards of a new luxury destination.
• A dynamic and supportive environment within The Nici’s growing lifestyle brand.

If you’re ready to make waves in Cornish hospitality and lead one of the most exciting new hotel openings of 2026, we’d love to hear from you.

To be discussed