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Catering Food & Beverage Cook & Chef Restaurant Manager

Executive Chef — Lead Haute Dining & Culinary Excellence

Job in Newport, Newport County, Rhode Island, 02840, USA
Listing for: Newport Harbor Island Resort
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 120000 - 125000 USD Yearly USD 120000.00 125000.00 YEAR
Job Description & How to Apply Below
A premier resort destination in Newport, Rhode Island is seeking an Executive Chef. This role requires culinary excellence and the ability to inspire teams to deliver exceptional dining experiences. Candidates must possess a minimum of 4 years in kitchen management and 5 years of cooking experience. The ideal candidate will lead culinary operations and menu development, ensuring guests receive outstanding service in a beautiful environment.

A competitive salary and rich benefits package are offered.
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