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Food & Beverage Catering

Lux Kitchen Supervisor & Culinary Leader

Job in Newport Beach, Orange County, California, 92659, USA
Listing for: Montage International
Part Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Job Description & How to Apply Below
A luxury hospitality company in Newport Beach is seeking a Sous Chef to assist in daily kitchen operations. This part-time position requires a minimum of one year of culinary supervisory experience and strong communication skills. The ideal candidate will oversee menu development, implement cost control measures, and ensure exceptional service. Candidates must demonstrate adaptability to new technologies and a passion for food and beverage operations.

A flexible schedule is essential, including weekends and holidays. Competitive compensation offered.
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