Catering Team Member & Hospitality Overseer Upon Tyne

Benefits

• 20 days holiday
• 3 days grandparent leave for those special family moments
• 24 weeks enhanced maternity leave
• Bespoke training & development opportunities
• Pension & life insurance
• Discounts on high street brands, cinema & holidays via the Perkbox App
• Wellbeing hub & access to employee assistance programme
• Free meals while at work
• Career development & HIT Apprenticeships for all experience levels

Monday to Thursday 09.45 - 2.00pm Friday 10am - 2pm We are seeking enthusiastic and reliable catering team member with hospitality duties to support the day-to-day food and service delivery across the school. This role is essential in ensuring pupils, staff, and visitors receive high-quality, nutritious meals served with care, efficiency, and attention to detail. You will be joining Holroyd Howe, one of the UK's leading contract caterers, providing fresh, innovative food services solely to independent schools and colleges.

We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Our mission is simple:
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.

• Support the preparation, service, and presentation of food to a high standard
• Maintain cleanliness and hygiene across kitchen and service areas
• Assist with food labelling, temperature checks, and allergen controls
• Provide excellent customer service to pupils, staff, and visitors
• Set up and clear service areas, ensuring smooth day-to-day operations
• Follow all food safety, health & safety, and safeguarding procedures
• Contribute to hospitality events and occasional out-of-hours functions
• Hospitality duties occasionally, after normal working hours, Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.
• Fresh thinking New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering.

In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK.

• Possess a good Health & Safety knowledge
• Flexible with a can-do attitude, customer-focused
• Fun and enthusiastic
• Have excellent organisation skills
• Demonstrate great attention to detail
• Be a team player and enjoy succeeding as a team
• Possess great customer service skills
• Have a flexible approach to work