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Catering Hotel Kitchen Food & Beverage

Lead Kitchen: Fresh-Ingredient Sous Chef & Shift Leader

Job in Newbury, Berkshire, RG14, England, UK
Listing for: Lounges
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A dining establishment in Newbury seeks a Sous Chef to lead the kitchen team and ensure high standards of food quality and safety. The ideal candidate will have experience in a kitchen environment, excellent communication skills, and a strong work ethic. Responsibilities include overseeing kitchen operations, driving excellence, and supporting the Head Chef.

This role offers competitive benefits including overtime pay and staff discounts.
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