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Senior Catering Captain

Job in Newberg, Yamhill County, Oregon, 97132, USA
Listing for: Friendsview
Full Time, Per diem position
Listed on 2026-03-12
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Event Manager / Planner
Salary/Wage Range or Industry Benchmark: 21.11 - 24.55 USD Hourly USD 21.11 24.55 HOUR
Job Description & How to Apply Below

Catering & Events Supervisor

Location: Friendsview

Schedule: Full Time (days, evenings, weekends & holidays as needed)

Pay: $21.11 - $24.55/hr.

Why This Role Hits Different

Are you the friend who plans the parties, runs the group chat, and makes sure the vibes are always right? Love food, events, and leading a team?

At Friendsview, you won’t just manage catering—you’ll create memorable experiences for residents, families, and guests. You’ll lead a diverse team (including first‑time job holders), build a positive work culture, and make every event—from cozy luncheons to holiday celebrations—feel intentional and welcoming.

If you’re passionate about mentorship, hospitality, and purpose‑driven work, keep reading.

What You’ll Do Event & Catering Leadership
  • Oversee all catering operations under the Dining Services Director
  • Create catering contracts & manage event logistics
  • Meet with department leaders to plan layouts, décor & last‑minute changes
  • Supervise catering staff during events (you set the tone!)
  • Ensure food safety, presentation, portion control & serving temps are on point
  • Assemble, deliver & serve food and beverages at scheduled locations
  • Manage POS system, billing & staff training
  • Design signage, centerpieces, and table décor (yes, your creative side matters!)
Team Leadership & Mentorship
  • Recruit, orient & train catering staff
  • Coach team members—many entering the workforce for the first time
  • Participate in performance reviews
  • Foster a respectful, inclusive, healthy workplace culture
  • Lead with patience, empathy, and accountability
Operations & Standards
  • Maintain sanitation & organization of equipment and supplies
  • Ensure compliance with food safety laws & HIPAA privacy standards
  • Safely lift/carry heavy objects (with support or equipment as needed)
  • Drive as necessary for catering events
What You Bring Required
  • 2+ years in restaurant, catering, or dining services
  • 1+ year catering experience
  • Food handler card (or ability to obtain one)
  • Valid driver’s license & clean driving record
  • Ability to pass background check, drug screen & employment verification
Preferred
  • Supervisory experience
  • Strong Microsoft Office & POS system skills
Skills That Make You Shine
  • Calm under pressure in high‑volume settings
  • Organized, deadline‑driven & detail‑obsessed
  • Strong communicator (with guests, staff & leadership)
  • Comfortable handling cash & working with numbers
  • Culturally aware & inclusive in your leadership style
  • Equal parts people‑first and process‑oriented
Our Values (And Yours)

At Friendsview Retirement Community, we live by:

Integrity

  • Stewardship
  • Compassion
  • Community
  • Excellence
  • Dignity
  • Service Friends Heritage

We’re looking for someone who leads with heart, treats others with respect, and believes that great service starts with great culture.

Growth Potential

This isn’t just a job—it’s leadership experience that builds your management, operations, and event coordination skills. You’ll gain real supervisory responsibility, contribute to hiring decisions, and help shape team development.

The Details
  • Flexible schedule required
  • Must maintain reliable attendance
  • Dress according to department guidelines
  • Ability to meet all employment documentation requirements

If you’re ready to create experiences, mentor a team, and bring positive energy into a purpose‑driven community—we’d love to meet you.

Apply today and help us make every gathering meaningful.

#J-18808-Ljbffr
Position Requirements
10+ Years work experience
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