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Catering Food & Beverage Hotel Kitchen Restaurant Manager

Airport Chef Leader: Elevate Dining & Mentor Teams, PTO

Job in Newark, Essex County, New Jersey, 07175, USA
Listing for: OTG Experience, LLC
Full Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 75000 - 85000 USD Yearly USD 75000.00 85000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is seeking a Chef for its Newark location, responsible for overseeing kitchen operations and food preparation. The Chef will lead culinary teams, ensuring adherence to health standards and fostering a positive dining experience. With competitive compensation ranging from $75K to $85K plus bonuses, this role offers a unique culinary environment and career growth opportunities. Candidates must have a degree from an accredited culinary institution and substantial culinary experience.
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