Maintenance Supervisor- Night Shift

We have an incredible opportunity for a dynamic, energetic, and eager Maintenance Supervisor (Overnight) in New York!

We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

• Supervise and coordinate all electrical, mechanical, plumbing, HVAC, refrigeration, and general construction maintenance activities to ensure safe, efficient, and continuous facility operations.
• Plan, assign, and verify completion of routine, preventive, and emergency maintenance for facilities, commercial kitchen equipment, refrigeration systems, walk‑in coolers/freezers, ice machines, utilities, and life safety systems.
• Respond immediately to emergency maintenance issues to minimize operational downtime and ensure continuity of catering and production operations.
• Monitor, inspect, test, and maintain building systems, including HVAC, fire alarm systems, CCTV, emergency power, and other safety and security systems.
• Supervise union and non‑union maintenance staff in accordance with company policies, productivity standards, and safety requirements.
• Develop, implement, and maintain preventive maintenance programs and schedules for all major building systems and equipment.
• Train and coach maintenance staff on proper maintenance procedures, troubleshooting techniques, emergency response, accident prevention, and safe work practices.
• Perform hands‑on troubleshooting and assist with repairs as needed to support operations.
• Recommend corrective actions, equipment upgrades, and facility improvement initiatives to enhance reliability, safety, and efficiency.
• Coordinate with vendors, contractors, and emergency service providers, including off‑hours support, to ensure timely execution of maintenance work.
• Order materials, tools, and replacement parts in collaboration with purchasing to meet maintenance timelines and operational needs.
• Maintain accurate maintenance logs, service records, incident reports, inspection documentation, and emergency response records.
• Communicate shift status, completed work, and outstanding maintenance issues to day‑shift management to ensure smooth operational handovers.
• Ensure compliance with OSHA regulations, NYC Building Code, Fire Code, Health Department requirements, and other applicable regulatory standards.
• Coordinate and support regulatory inspections, audits, permits, licenses, and corrective action plans related to safety, food safety, and facilities compliance.

• Minimum of 3 years of maintenance experience in commercial kitchens, food production, industrial, or large‑scale facility environments.
• Diploma in Engineering preferred.
• Hands‑on experience with industrial and commercial systems, including HVAC, refrigeration, industrial kitchen equipment, and general maintenance engineering.
• Certificate in Mechanical, Electrical, and Plumbing (MEP) Systems.
• Proficient understanding of NYC Building Code, Fire Code, and Health Department regulations.
• Extensive knowledge of mechanical, electrical, plumbing, HVAC, refrigeration, and building systems.
• Ability to analyze system performance, utility usage trends, and energy consumption forecasts.
• Valid driver’s license required.
• FDNY certifications or relevant NYC licenses preferred.
• EPA certification for refrigeration preferred.
• Strong verbal and written communication skills.
• Proven leadership ability with a hands‑on, team‑oriented approach, and can‑do attitude.
• Strong problem‑solving mindset with attention to detail and a data‑driven approach.
• Calm and effective decision‑making in emergency situations.
• All airport‑related positions require applicants to successfully complete the mandatory airport security clearance process for their assigned location. This includes meeting all TSA and U.S. Customs…