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Lead School Sous Chef - Farm-to-Table Kitchen Leader

Job in New York, New York County, New York, 10261, USA
Listing for: Riverdale Country School
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: New York

An independent educational institution in New York City is seeking a full-time Sous Chef to supervise a culinary team and ensure high-quality food preparation and service. The ideal candidate will have at least five years of large volume cooking experience and the ability to foster a student-centered atmosphere that promotes community engagement. This position offers a chance to lead culinary programs and enhance the dining experience for students and staff alike, with a focus on sustainable food sourcing and health compliance.
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