Chef-PD
Listed on 2026-02-01
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Restaurant/Food Service
Food & Beverage, Catering
Join to apply for the Chef-PD role at Catholic Health
Good Samaritan Hospital is a 537-bed teaching hospital and a member of Catholic Health, caring for over 100,000 patients annually with almost 900 physicians on staff. The hospital features a level II Trauma Center and emphasizes evidence-based practice, continual learning, and quality care.
The Chef is responsible for planning, preparing, and serving meals to residents, staff, and visitors, ensuring sanitation standards and supervising kitchen staff. Responsibilities include menu review, meal preparation according to recipes, food presentation, portion control, food testing, tray inspection, and maintaining departmental records. The role also involves catering special events, cleaning equipment, and adhering to safety policies.
Salary Range: USD $25.56 per hour
Requirements:
- High school diploma or equivalent, Suffolk/Nassau County Food Handler's Certificate or Serv Safe Certificate, and preferably completion of a 120-hour Food Service Manager Program
- Basic computer skills
- At least 2 years of cooking experience in a nursing home or similar setting
Benefits include a comprehensive package, tuition assistance, pension plan, and professional growth opportunities.
Additional Details:
- Employment Type:
Full-time - Job Function:
Management and Manufacturing - Industry: Hospitals and Healthcare
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