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Line Cook - Elevate Craft in Kitchen
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-01
Listing for:
The Mark Restaurant by Jean-Georges
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
Location: New York
A premier dining establishment in New York City is seeking dedicated culinary staff to uphold high food quality and service standards. Responsibilities include food production, maintaining cleanliness, and participating in training programs. Candidates must have strong communication skills and the ability to work in a team. A culinary degree and 1 year of related experience are preferred for this role, which is pivotal to the success of our kitchen operations.
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