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Kitchen Manager Guest-Focused Dining Lead

Job in New York, New York County, New York, 10261, USA
Listing for: Jax, LLC dba Golden Corral
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60100 - 70000 USD Yearly USD 60100.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Manager - High-Volume, Guest-Focused Dining Lead
Location: New York

A leading restaurant franchise is seeking a Kitchen Manager in New York, NY. This position requires overseeing food production and ensuring quality standards are met. Candidates should have management experience in high-volume settings and relevant education in business or hospitality. Compensation ranges from $60,100 to $70,000 annually. The role offers advancement opportunities within a company known for valuing its employees and promoting a cohesive team environment.
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