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Executive Sous Chef: Kitchen Leader
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-01
Listing for:
Tao Group Hospitality
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
Location: New York
A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary settings and a strong background in leadership and problem-solving. Competitive compensation package, including comprehensive benefits, is offered.
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