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Restaurant Manager

Job in New York, New York County, New York, 10261, USA
Listing for: N&M's Pizza Bar
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30 - 35 USD Hourly USD 30.00 35.00 HOUR
Job Description & How to Apply Below
Location: New York

We are seeking an experienced and dynamic Restaurant Manager to lead our team in delivering exceptional dining experiences. The ideal candidate will possess strong management skills, a passion for food service, and a comprehensive understanding of restaurant operations. This role involves overseeing daily restaurant functions, ensuring excellent customer service, managing staff, and maintaining high standards of food safety and quality. The Restaurant Manager will play a pivotal role in fostering a positive work environment and driving the success of our establishment.

Responsibilities

Oversee daily restaurant operations, including food preparation, service, and cleanliness. Manage staff scheduling, training, and development to ensure efficient team performance. Supervise food handling, safety protocols, and ensure compliance with health regulations. Handle cash transactions and POS system. Control inventory levels, order supplies, and manage food and beverage costs effectively. Ensure high standards of customer service are maintained at all times.

Lead shift management, including opening and closing procedures. Monitor restaurant performance metrics to achieve operational goals. Maintain a welcoming environment that reflects hospitality excellence.

Qualifications
  • Proven management experience in quick service & fast food restaurants or casual dining environments.
  • Extensive background in food service management, including supervising teams, marketing and sales.
  • Familiarity with POS systems; cash handling experience required.
  • Experience in inventory control, budgeting, and cost management within the food industry.
  • Prior experience in fine dining or hospitality management is a plus.
  • Strong leadership skills with the ability to train & develop staff effectively.
  • Knowledge of food safety standards, culinary practices, and kitchen management.
  • Demonstrated ability to handle customer service issues professionally and efficiently.
  • Previous experience with shift management in a restaurant setting is highly desirable.
Benefits

Employee discount.

Job Type

Full-time

Salary

$30.00 - $35.00 per hour

Work Location

In person

About N&M's Pizza Bar

N&M's Pizza Bar offers a vibrant team environment in a fast-paced setting, emphasizing leadership, innovation, and memorable dining experiences.

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