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Dishwasher​/Porter

Job in New York, New York County, New York, 10261, USA
Listing for: Boqueria Restaurant Group
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Dishwasher / Kitchen Assistant
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Dishwasher / Porter
Location: New York

Castell Rooftop Lounge 260 West 40th Street inside of the Marriott AC Hotel on the 21st floor Position Overview

As a porter/dishwasher, your mission at Castell is to ensure that our lounge’s kitchen and dining areas are always properly cleaned. You will provide guests with spotless cutlery, plates, and glassware, and keep pots, pans, and kitchen tools ready for the line cooks.

What We're Looking For
  • A positive attitude; tackle every task with a smile.
  • Team player; have your team's back and expect theirs.
  • Attention to detail; ensure every dish is spotless.
  • Ability to stand for extended periods, lift up to 50 lbs, and bend, reach, and twist.
  • At least 18 years old.
What We Offer Our Team
  • Work with great people who love hospitality.
  • Flexible scheduling, full‑ and part‑time availability.
  • Benefits include medical, dental, vision, commuter, and supplemental options.
  • Paid time off and discounted meals.
  • Strong company culture with high standards.
  • Part of a growing upscale restaurant group.
About Castell

Evocative of the 1960s, with a mood reminiscent of Mad Men, Castell’s beverage menu celebrates the iconic Martini and its variations. Creative cocktails and reimagined tapas complement the dynamic list of beverages.

Equal Employment Opportunity

We are an Equal Opportunity Employer. We do not base our employment decisions on race, sex, sexual orientation, age, color, national origin, citizenship, disability, veteran status, or any other factor prohibited by law.

Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing

Industry

Restaurants

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