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Experienced Line Cook — NYC Kitchen

Job in New York, New York County, New York, 10261, USA
Listing for: Lancer Hospitality
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 35000 - 50000 USD Yearly USD 35000.00 50000.00 YEAR
Job Description & How to Apply Below
Position: Experienced Line Cook — High-Volume NYC Kitchen
Location: New York

A premier dining service provider in New York City is seeking an experienced Cook to join its dynamic kitchen team. The ideal candidate is driven and passionate about preparing high-quality meals in a fast-paced environment. Responsibilities include food preparation, quality control, and adherence to safe food handling procedures. A minimum of one year of experience in a high-volume kitchen and strong attention to detail are essential.

Opportunities for growth and a comprehensive benefits package are offered.
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