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Restaurant GM: Lead Teams to Excellence

Job in New York, New York County, New York, 10261, USA
Listing for: Fonseca Group
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 50000 - 80000 USD Yearly USD 50000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: High-Volume Restaurant GM: Lead Teams to Excellence
Location: New York

A restaurant organization in New York seeks a General Manager to run a high-volume restaurant. Responsibilities include enhancing quality, service, and cleanliness standards, leading a team of managers, and handling hiring and development of staff. Ideal candidates should possess prior experience in similar managerial roles and be at least 18 years old. The role offers competitive benefits including paid time off and health coverage.
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