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Chef-in-Training: Culinary Career

Job in New York, New York County, New York, 10261, USA
Listing for: Dig Inn
Apprenticeship/Internship position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 16.5 - 18 USD Hourly USD 16.50 18.00 HOUR
Job Description & How to Apply Below
Position: Chef-in-Training: Grow Your Culinary Career
Location: New York

A progressive culinary establishment in New York is seeking a Chef-in-Training to join their innovative kitchen team. This role allows for hands-on culinary experience, providing opportunities to learn and grow in a dynamic environment. Candidates should have a passion for good food, strong teamwork abilities, and the desire to create memorable experiences for guests. Competitive pay and comprehensive benefits, including paid time off and flexible scheduling, are offered.
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