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Executive Sous Chef — Luxury NYC Hotel, Multi‑Outlet Leader

Job in New York, New York County, New York, 10261, USA
Listing for: SkyBridge Luxury & Associates
Full Time position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Location: New York

A premier culinary hotel in New York is seeking an Executive Sous Chef. In this hands-on leadership role, you will oversee culinary operations across multiple outlets, drive quality control, and collaborate on menu development. We're looking for a chef who thrives in a high-energy environment and is passionate about elevating culinary standards and mentoring talent.

This role offers an opportunity to shape a new culinary identity in Manhattan's competitive dining scene with benefits including medical insurance and a 401(k).
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