Chef
Listed on 2026-01-04
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Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
As a Chef, your passion for all things food and the desire to make the perfect dish every time set you apart. With a keen eye for maintaining high standards and thriving during fast-paced service, you’ll become an invaluable member of the kitchen team.
Company Description
Looking for your next challenge? Love cooking?
The Shelock Holmes is looking for experienced Kitchen Team Members to join the team.
Join us at Greene King pubs, where we are a beacon for communities—our pubs are the heart of the local area, led by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true spirit of a local pub, hosting events, serving lovingly cooked food, or providing a place for friends to catch up over drinks.
Additional Information
We’re all about rewarding our team’s hard work, which is why…
You’ll receive a competitive salary, pension contributions, and benefits such as:
- Opportunities to advance your career across our well-known brands, with training and development at every level.
- Discounts of 33% for you and 15% for your loved ones on all our brands, so you can enjoy your favourite food and drinks at a discount.
- Free employee assistance program offering support for mental health, well-being, financial, and legal matters.
- Discounts of 50% for you and 25% for your loved ones at Greene King Inns and hotels, ideal for a weekend getaway.
- Refer a friend scheme—earn up to £1,500 when your referral is hired.
- Wagestream—access your wages before payday for life's surprises.
- Retail discounts—up to 30% off at Superdrug, exclusive deals with Three Mobile, and more.
Qualifications
As a Chef, you will…
- Prepare, cook, and present food that meets specifications and customer expectations.
- Maintain hygiene and safety standards in the kitchen to ensure the safety of your team and visitors.
- Communicate effectively with your team to deliver high-quality meals on time.
- Stay updated on new products, menus, and promotions.
What you’ll bring to the kitchen:
- The ability to work under pressure in a busy environment and collaborate as a team.
- A passion for delivering tasty, well-presented meals consistently.
- A willingness to learn new skills and assist in various kitchen areas as needed.
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