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Commissary Kitchen Manager: Lead Quality & Ops
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-01
Listing for:
Adamshtm
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Catering, Restaurant Manager
Job Description & How to Apply Below
A food service company in New York is seeking a Commissary Kitchen Manager to oversee all operations of the commissary kitchen, ensuring product quality and staff supervision. The ideal candidate should have management experience in food service, be knowledgeable in quality control and safety procedures, and possess excellent communication skills. This role requires physical stamina and the ability to work in temperature-controlled environments.
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