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Resort Kitchen Cook – Team-Focused Pro

Job in New York, New York County, New York, 10261, USA
Listing for: Kaizen Lab Inc.
Full Time position
Listed on 2025-12-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 15.5 - 16.5 USD Hourly USD 15.50 16.50 HOUR
Job Description & How to Apply Below
Position: High-Volume Resort Kitchen Cook – Team-Focused Pro
Location: New York

A hospitality company in New York is seeking a Cook to join their fast-paced kitchen team. The Cook will be responsible for preparing food to meet guest expectations while maintaining high-quality standards. Ideal candidates should have at least one year of experience in a high-volume kitchen environment and must be able to multitask effectively. The position offers flexible shifts and requires teamwork, adherence to safety protocols, and a commitment to delivering superior customer service.
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