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Strategic F&B Director — Luxury Hotel Ops
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-03-12
Listing for:
The Carlyle, A Rosewood Hotel
Full Time
position Listed on 2026-03-12
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management, Event Manager / Planner
Job Description & How to Apply Below
A luxury hotel in New York is seeking a Director of Food & Beverage to lead its operations and ensure compliance with high standards. The role involves strategic management of various food and beverage outlets, including in-room dining and banquets. The ideal candidate will possess excellent leadership skills and a strong understanding of hospitality policies and operations. This position is critical in achieving the hotel's goals and enhancing guest experience.
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