×
Register Here to Apply for Jobs or Post Jobs. X

Senior Sous Chef – Lead Multi-Concept Kitchen

Job in New York, New York County, New York, 10261, USA
Listing for: Gracious Hospitality Management
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
Position: Senior Sous Chef – Lead a Multi-Concept Kitchen
Location: New York

A prominent hospitality management company located in New York seeks a Culinary Manager to oversee operations in a new dining destination. The role includes managing labor and food costs, training and supervising the culinary team, and ensuring health standards compliance. Ideal candidates will have excellent communication, organization, and leadership skills, along with a degree in culinary management or hospitality. Competitive salary and benefits offered, along with career advancement opportunities.
#J-18808-Ljbffr
Position Requirements
10+ Years work experience
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary