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Luxury Hotel Kitchen Director: Menu Innovation & Costs
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-01-01
Listing for:
Highgate
Full Time
position Listed on 2026-01-01
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Cook & Chef -
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
A leading hospitality management company is looking for an Executive Chef to oversee food production and ensure high quality service at their luxury hotel in New York City. The ideal candidate will have a culinary degree and extensive experience in a related field, with a strong emphasis on food quality and guest satisfaction. This role involves managing kitchen staff, controlling costs, and maintaining health standards.
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