Director of Engineering-Long Area,

• Director of Engineering-Long Island Area, New York

Location: Long Island Area, New York
Department: Engineering / Facilities
Reports To: General Manager

The Director of Engineering is responsible for overseeing all aspects of hotel engineering, maintenance, safety, and facility operations. This leadership role ensures the property is maintained to the highest standards while supporting operational efficiency, guest satisfaction, and compliance with brand and regulatory requirements.

The Director of Engineering will lead the engineering team, manage preventative maintenance programs, oversee capital improvement projects, and ensure the physical plant operates efficiently and safely.

Oversee daily operations of the engineering and maintenance department.

Ensure all hotel systems operate efficiently including HVAC, electrical, plumbing, mechanical, and life safety systems.

Develop and implement preventative maintenance programs to protect hotel assets.

Maintain the hotel building, grounds, and guest areas to brand and company standards.

Coordinate repairs and maintenance for guest rooms, public spaces, meeting rooms, and back-of-house areas.

Monitor facility conditions and recommend improvements.

Manage capital expenditure (Cap Ex) projects, renovations, and property improvements.

Coordinate with contractors, vendors, and ownership groups.

Ensure projects are completed on time and within budget.

Ensure compliance with local, state, and federal regulations including OSHA and fire safety standards.

Maintain proper documentation for inspections, safety programs, and maintenance records.

Lead emergency response planning and safety training.

Hire, train, and supervise engineering and maintenance staff.

Establish performance expectations and provide coaching and development.

Maintain a culture of safety, accountability, and teamwork.

Develop and manage the engineering department budget.

Monitor energy usage and implement energy efficiency programs.

Control maintenance costs while maintaining high operational standards.

5–8+ years of engineering or facilities management experience, preferably in hospitality.

Previous experience as Chief Engineer, Assistant Director of Engineering, or Engineering Manager.

Strong knowledge of HVAC, electrical systems, plumbing, and mechanical operations.

Experience managing preventative maintenance programs and Cap Ex projects.

Familiarity with hotel brand standards (Hilton, Marriott, Hyatt, IHG preferred).

Strong leadership, problem-solving, and organizational skills.

Facilities & Asset Management

Preventative Maintenance Programs

Capital Project Management

Safety & Regulatory Compliance

Budgeting & Cost Control

Certified Chief Engineer (CCE) or equivalent