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Food Runner - Crane Club Members Lounge
Job in
New York City, Richmond County, New York, USA
Listed on 2026-02-08
Listing for:
Tao Group Hospitality
Part Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Server/Wait Staff, Catering, Food & Beverage
Job Description & How to Apply Below
* State Applicable Time Off
* Pet Insurance
* 401(k) Retirement Program with Employer Match
* Employee Assistance Program
* TAO Savings Marketplace
* Employee Discounts and much more!
Delivers all food menu items and accurately describes them to the guests. Acts as a liaison between the servers, cocktail servers & bartenders, and chefs. Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
* Anticipate and accommodate all needs of the guests
* Provides professional and exceptional service
* Delivers and describes all food items to the guests, in a timely manner
* Participates in table maintenance and bussing of excess tableware
* Maintain general cleanliness of stations and the entire venue
* Follow supervisor's instructions, communicate with and support co-workers, and be a team player
* Possesses in-depth knowledge of all food menus
* Required to solicit any allergy or dietary restrictions from each guest and communicate to management
* Possess knowledge of culinary ticket system
* Complies with Department of Health and company sanitation standards
* Communicates the needs of the guests to Front-of-House and Heart-of-House support team members, managers, and chefs
* Properly sets-up runner's station, performs side-work and other opening/closing procedures as directed by management, including:
* Stocks station with prescribed items and supplies
* Completes opening duties as assigned or directed
* Completes closing duties as assigned or directed
* Reports all breakage, and damage of equipment or furniture immediately to management
* Attends and participates in daily pre-service meetings
* Attends and participates in any training sessions or departmental meetings
* Learn by listening, observing other team members, and sharing knowledge while leading by example
* Portrays a positive and professional attitude
* Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments
* Works as part of a team and provides help and support to all fellow team members
* Assist and/ or complete additional tasks as assigned
TRAINING REQUIREMENTS:
* Tao Group Hospitality in-venue food runner training
EDUCATION/WORKING KNOWLEDGE:
* 1 year restaurant experience preferred
* Previous experience in a high-volume restaurant/nightclub/lounge
* SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE
The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions
* Ability to write, read, and verbally communicate
* Must have good positive energy throughout the day
* Must be able to print legibly for Team Members, management, and guests to read
* Must be able to stand for extended periods of time
* Must be able to move quickly
* Must be able to push and lift up to 75 lbs. with or without assistance
* Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
* May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
* Exposure to cleaning materials
* May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
* Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
* Maintain a professional, neat, and well-groomed appearance adhering to Company standards
* Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner
* Ability to maintain confidentiality
* Ability to handle a fast-paced, busy, and somewhat stressful environment
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