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Assistant Maitre D

Job in New York City, Richmond County, New York, USA
Listing for: Major Food Group
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 22 - 26 USD Hourly USD 22.00 26.00 HOUR
Job Description & How to Apply Below
Job Details

Major Food Group is hiring an Assistant Maitre D to join our team at Torrisi!

Located in the historic Puck Building, Torrisi, a love letter to Little Italy, proudly presents an Italian-American restaurant with an extensive wine program, a New York-Italian cocktail bar and a luxe deli. Chef Rich Torrisi presides over an open kitchen and presents showstopping dishes, with many prepared or finished tableside to engender warm and welcoming hospitality.

We are looking for candidates with experience, who want to work hard and be part of something truly special.

RESPONSBILITIES:

* Greet & treat all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.

* Oversee dining room operation in a restaurant

* Help flow of traffic in and out of restaurant.

* Engage guests, act as an ambassador of the restaurant in both personality and knowledge.

* Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience.

* Performs other duties as directed.

REQUIREMENTS:

* 2-3 years of restaurant experience in high volume and fine dining restaurants.

* At least 2 years experience leading a front door team in a New York restaurant

* Previous experience in Michelin-starred (1, 2, or
3) and/or NY Times (2 or more stars) is preferred but not required.

Compensation: $22.00 - $26.00 hourly based on experience

BENEFITS:

* Competitive Salary

* Medical/Dental/Vision Insurance with Company subsidy

* Growth Opportunities

* Progressive Paid Time Off

* Parental Leave

* Tuition Reimbursement

* Generous Dining Allowance

* Unlimited Referral Program

* 401k Plan with employer contribution

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation Details

Compensation:
Hourly ($22.00 - $26.00)

Benefits & Perks:
Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts

Required Skills

Experience in High Volume and Fine Dining Restaurants

Customer Service Orientation

Customer Service Skills

Leading a Front Door Team in a New York Restaurant

Leadership Skills

Interacting With Guests to Ensure Positive Dining Experience

Communication Skills

Overseeing Dining Room Operations

Ability to work in a fast paced environment

Problem Solving Skills

Engaging Guests and Acting as an Ambassador of the Restaurant

Attention to Detail

Teamwork

Time Management

Ability to Multitask

Ability to Work Under Pressure

Knowledge of Fine Dining Standards

Hospitality Knowledge

Professionalism

Interpersonal Skills

Adaptability

Cultural Awareness

Positive Attitude

Conflict Resolution skills

Read more
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